Good Morning,

We are reaching out as we are still in need of donated food items for putting together sack lunches for the LUM Winter Warming Station. Our BME PMP students will be putting the sack lunches together as their community service event for this spring. We will be providing 80 sack lunches for those in the area that are in need. If you can, help the cause by donating some still-needed items!

DONATE AN ITEM:

The sign-up webpage will show how many slots have already been filled so you can see what we still need. Please be sure to enter the quantity of items you will be bringing when you sign up. Email eprowen@purdue.edu if you have any questions.

Donate an Item by using the link below:

https://www.signupgenius.com/go/10C094BA8AF2EA5F9C43-55490163-supplies#/

• Sandwich that doesn’t need refrigeration (prepared, individually wrapped) — Peanut butter & jelly, ham & cheese, turkey & cheese, peanut butter & honey -OR- Other ideas: Ready-to-eat TUNA packs -OR- Vienna sausages (small can)
• Salty snack – chips, pretzels, cracker packs with cheese or peanut butter
• Sweet snack – Dessert snacks, Twinkie, rice treat, cookies
• “Later” Snack – Chewy Granola bar, Cereal bars, Soft snack bars (avoid nuts and crunchy granola bars)
• Fruit/veggie – apple, orange, mandarin orange, fruit cup (with plastic spoon), carrots, apple-sauce cup or squeeze pouch
• Drink – Bottled water – OR- Pouch/box drink (Capri Sun)
• Utensils – Napkin, Plastic fork and spoon, if needed

Items Due:

– bring items to MJIS 1021E by March 21st

(if donating fresh fruit, please bring it closer to March 25th)

More information about the LUM Winter Warming Station is described here: https://www.lumserve.org/programs/homeless-services/winter-warming-station/

Thanks for helping our PMP students help the community!

Liz Rowen

She/Her

Graduate Program Assistant
Weldon School of Biomedical Engineering

Martin C. Jischke Hall of Biomedical Engineering
206 S. Martin Jischke Drive
West Lafayette, IN 47907-2032

o: 765-494-1197